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Labour Standards

Podcasts
Apr 13, 2023 | SWR Thought Leadership Series

SWR Thought Leadership Series: Crus Bourgeois raising sustainability standards in the Médoc

Podcasts
Mar 27, 2023 | SWR Member Interviews

Towards a sustainable, egalitarian, and inclusive wine industry in Argentina

News archive
Jan 22, 2023

The SW Summary: On economic difficulties in Bordeaux, Misión’s revival, the wine industry’s tough year ahead, and more

Event media
Jul 10, 2022 | SWR Global Conference Series 2022

Wine people: Ensuring the rights and well-being of workers, advancing equality and diversity, and nurturing good relations with neighbouring communities

News archive
May 01, 2022

The SW Summary: On labor troubles in Tokaj, challenging climate conditions in France, Champagne’s U-turn on herbicides, New Zealand’s carbon neutrality goal, and more

News archive
Feb 06, 2022

The SW Summary: On gene editing, recycled glass bottles, labour exploitation in Portugal, and more

SWR Perspective
Feb 01, 2022

Looking back at 2021: Sustainable wine’s year in review

News archive
Jan 22, 2022

The SW Summary: On adapting to climate change, the realities of going organic, an equitable and inclusive wine industry, and more

Event media
Jul 08, 2021 | Future of Wine Americas 2021

Community engagement and license to operate: How to listen and respond, effectively

Event media
Jul 08, 2021 | Future of Wine Americas 2021

Migrant labour: Best practices in monitoring conditions, and enhancing human dignity

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The online magazine of the Sustainable Wine Roundtable (SWR), delivering the latest in sustainable wine news, podcast interviews with industry leaders, and key updates from SWR.

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