Should your wine business become a BCorp? Concha y Toro says yes
Sustainable Wine’s Toby Webb talks with Valentina Lira, Sustainability Manager at Concha y Toro about the company’s recently gained B Corporation certification.
They discuss why Concha y Toro decided to go for BCorp certification, the challenges they faced, what they have learnt so far, and more.
The Sustainable Wine Podcast
The Sustainable Wine Podcast is the official podcast of the Sustainable Wine Roundtable (SWR)—the global coalition driving sustainability in the wine industry. SWR brings together businesses across the wine value chain to tackle shared challenges, foster innovation, and create measurable impact.
Featured members
