The Carbon Conundrum: Packaging’s Climate Impact

Let’s face it: when it comes to emissions, glass is a notorious offender. As the dominant player in wine packaging—accounting for 75-90% of the market—its carbon footprint is impossible to ignore. But is it as simple as saying glass is “unsustainable”?

In this session, Sustainable Wine Roundtable Research Director Peter Stanbury leads a discussion unpacking the nuances of packaging’s carbon footprint. Join our expert panel as they unpack the key drivers of emissions across different materials and formats. From light-weighting glass to exploring alternatives like PET and bag-in-box, we’ll examine the trade-offs and innovations shaping the path to lower emissions.

Speakers

• Jack Denley – Group Marketing Director, Petainer Manufacturing
• Simon Mason – Head of Wine Sustainability & Due Diligence, The Wine Society
• Jamie Smith – Co-Founder and Director, EcoSIP Solutions Ltd